Cecilia Beretta Conegliano Valdobbiadene Prosecco Superiore Brut 2016

We have been tasting several bottles of Prosecco from Costco, Trader Joe's and Whole Foods for a project I have been working on. I limited our tasting to Prosecco costing less than $13 and found Cecilia Baretta Prosecco Superior at Trader Joe's to be above the others in taste and quality.

The designated Prosecco region of northern Italy includes nine provinces extending from Venice eastward to the border with Slovenia. Wine from this region is primarily made with the Glera grape. Most of the Prosecco from this region that is exported to the United States is sparkling wine and it has become a lower priced substitute for Champagne.

There are several interesting facts about the wine that can be learned from the front label. Prosecco Conegliano Valdobbiadene Superiore can only be made in the Treviso province of Veneto. Brut is the designation for the driest Prosecco.

This is a dry, crisp and aromatic sparkling wine. There is great flavor with notes of tropical fruit and the amount of carbonation is just right to enjoy with or without food. The great thing is that it costs only $9.99 at Trader Joe's. With the holidays approaching, this is a great choice to add to your celebrations. I really like this sparkling wine.

SC Wine Joe does not assign numerical ratings to white wine

Comments

Dragon Vine, a novel by Steven Laine

It has been a year since I have posted to the South Carolina Wine Blog. However, I was provided with an advance copy of the latest novel by Steven Laine entitled Dragon Vine for my review. Mr. Laine writes novels with a wine focused theme and I reviewed Mr. Laine's previous novel Root Cause in 2019, which I greatly enjoyed. The synopsis of Dragon Vine is as follows: When his father dies in a wildfire, Carmine Cooper takes over the family winery in the middle of harvest, putting his dreams of becoming an architect on hold. He soon finds himself fighting with a vengeful neighbor, blackmailed by a local gang, harassed by the Immigration and Customs Enforcement (ICE) authorities, and the target of an ATF (Bureau of Alcohol, Tobacco, Firearms & Explosives) investigation. Carmine’s only hope to solve his problems and finish his first solo vintage successfully rests in identifying an unknown grape variety his father grew and made into wine for a quarter century wit...

Ken Wright Cellars Pinot Noir Willamette Valley 2018

I was aware of the reputation of Ken Wright Cellars for Willamette Valley Pinot Noir but had never tried one of their wines. The winery is most known for single vineyard Pinot Noirs but their entry level wine is a blend from several vineyards. When I have looked for wine from Ken Wright, I have either found the single vineyard wines costing more than $60 or I have found the entry level Willamette Valley blend priced significantly higher than the $22 price on the winery website. One well known wine shop in downtown Greenville actually sells it for $34. I guess that the wine must be really good to command higher than retail prices. Two things have recently happened. Costco has a Ken Wright premium Pinot Noir for around $40 and Whole Foods Market has the entry level Willamette Valley Pinot Noir on sale for $22 rather than their usual price of $27. I chose the entry level Willamette Valley Pinot Noir and I am sure glad that I did. Ken Wright Willame...

Cardwell Hill Cellars Estate Pinot Noir Willamette Valley 2016

After a recent shopping trip to Total Wine, they enticed me to come back with a 20% off coupon for their winery direct wines. I wanted to try a new Willamette Valley Pinot Noir, but I think I have previously tried every winery direct Oregon Pinot Noir under $20 in the store and never found one that I would buy again. So, I decided to search out the winery direct pinots up to $30 since my coupon would get me under $24. After some online review, I selected Cardwell Hill Cellars Estate Bottled Pinot Noir Willamette Valley 2016 ($27.99 reduced to $22.40) and I really made an excellent choice. Caldwell Hill Cellars is owned by a retired Fleur Corp engineer and his wife who love both Oregon and wine. All of their wines are made with estate grown grapes and they use biodynamic farming practices. Dark cherry aromas greet you from the glass. A complex taste of cherry, dark cherry, raspberry and spice arrive first, followed by some oak and tannins. The fi...

South Carolina Wine Joe

Search This Blog